Take control of your espresso skills with the Barista’s Guide Troubleshooting. This book is designed to teach you everything you need to know to identify and troubleshoot problems you may have while on the job, such as…
- Unsatisfactory espresso flavor
- Common mechanical errors
- Steamed milk that’s not up to par
- Latte art that just doesn’t want to look nice
All the mini guides are well organized, easy to understand, and come with illustrations and pictures to make sure all the concepts are communicated with clarity. This book’s a great ready for baristas of all levels.