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Sumatra Filter – Single O


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We love working with the innovative producers at Wahana Estate & when they offered us a natural process of their unique & famously floral, wonderfully jammy longberry variety, we snapped it up. Savour this Longberry, deriving from Ethiopian wild heirloom coffee & bearing a striking resemblance to other varieties, especially Geisha. This one’s a tricky beast with typically low yields & we have just a small amount of this aromatic, natural number.

Opened in 2003 in Surry Hills with a fruit driven blend, affection for our then-roaster named Boris & coffee beans served as single origins. Thankfully people warmed to it all & today, in addition to their Surry Hills café & brew bar, Single O has a small and stellar array of undertakings, namely the Botany roastworks where they roast for passionate hospitality folk locally & interstate.

Sumatra – Single O Features

Crafted Coffee – The Single O team is an experienced and knowledgeable team working to source, sample, cup, roast, measure, calibrate, tweak, blend & taste for perfection. 

Ethically Sourced – Ensuring our coffee bean supplies lines avoid activities or organizations that do harm to the people who matter most. 

Environmentally Conscience – The large roastery space in Sydney runs on solar power!

Passionate Professionals – For all their joking-around, they take coffee damn seriously, and their door is always open to coffee crazed passionate people, great beans & new ideas.

This Product Includes

  • Sumatra – Single O

The Specifics

Flavour Sweet Fruit Punch, Rockmelon & Mango
Recommended Preparation All Brewing Methods!
Origin Sidikalang, North Sumatra
Variety Longberry
Process Natural
Recommended Recipes

These recipes are a great starting point,

but as you know there’s rarely a one

size fits all solutions to coffee!

Feel free to adjust as required.

  • EK43 ESPRESSO: 20g in/ 54g out/ 25 sec
  • ROBUR/MYTHOS: 20.5g in/ 53g out/ 26 sec
  • V60:15g in/ 250g out/ 2:30
  • BATCH: 64g/L



  • 250g bag
  • 1kg bag



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