Step by Step Brew Guide
- Rinse the filter with hot water.
- Add the ground coffee to the filter. Give the filter a little shake to help the coffee settle into the filter.
- Pour about 50-60 milliliters of the heated water to the coffee grounds in a slow circular pattern. The coffee
should bloom up and appear active. Wait about 30 seconds before continuing.
- Continue adding the remaining water to the grounds. The full brewing time should be approximately 3 minutes.
Afterwards, you’ll need to care for the flannel filter. There are many ways you can maintain the filters freshness, but
this is the method I use. Once you’ve emptied the grinds, scrub it with a brush under hot tap water. Without letting it
dry, place it in a ziplock bag and stick it in the fridge until the next use.