Brew incredible coffee for the whole house with the Moccamaster Classic coffee brewer’s large 1.25 L carafe in under six minutes. This brewer has earned the blessing of several major specialty coffee associations including the SCAA, SCAE, and ECBC because of its steady temperature and ability to saturate coffee grounds evenly to produce stellar coffee.
The Classic From Moccamaster features a heavy-duty copper boiler that maintains a constant 90 - 95 degrees Celsius. This temperature range is one of the keys to balanced coffee brewing. There are also two temperature settings for the post-brew warming plate that will keep your coffee hot for up to 40 minutes.
The Moccamaster Classic percolator also features a 9 hole spray head that can saturate all the coffee grounds evenly. Programmed into the brewing cycle is a bloom phase, where the coffee grounds are lightly sprayed.
The device is built with high-grade aluminium, BPA-Free plastic, and high-grade glass to last for many years. Choose from 16 different colors and have the brewer blend into your kitchen.
Moccamaster Classic Features
Precise Temperature Control - The heavy duty copper boiler maintains a steady 90 - 95 degrees Celsius, the optimal temperature range for coffee brewing.
Built To Last - Encased in aluminum and built with sturdy BPA-Free plastic to last a lifetime.
Balanced Brewing - The brewing cycle includes a bloom phase for preparing the coffee grounds and the 9 hole spray head encourages even extraction and a balanced cup.
Coffee Association Blessed - Tested and certified by the SCAA, SCAE, and ECBC, the Moccamaster Classic has the blessing of the world’s greatest coffee professionals.
Brew Big Batches - Brew up to 1.25 L of delicious coffee, enough for several people.
14 Colours - Designed to fit into any setting, the Class comes in 14 different colours.
Warming Plate - Keep your coffee warm when the brewing completes. The warmer has two temperature settings and automatically shuts off after 40 minutes.
This product includes includes:
- 1 Moccamaster Classic
- #4 Moccamaster Classic Filters (x100)
- Certifications: SCAA, SCAE, ECBC
- Dimensions: W-D-H (mm): 325 x 170 x 355
- Carafe Capacity: 1.25 L
* Rural and remote areas may attract longer shipping times but we make every effort to ensure we provide the fastest delivery times possible.
* Please note bulky orders to rural, remote & offshore areas in excess of 25kg may attract additional delivery fees.
Orders placed before 3pm AEST each day will be dispatched on the same day, Monday to Friday, excluding public holidays and weekends.
Delivery times above are estimates only. Delivery times apply from the date of dispatch, not the date orders are received and refer to business days not calendar days. We make every attempt to ensure all deliveries arrive within the estimated time frames above however sometimes events occur that are out of our control. If your order is more than 2 business days late based on the above guidelines please contact us and provide your name, order number and date of order.
International Shipping Terms and Conditions – Customs & Duty Charges
International orders may be subject to local charges. Any customs or import duties and associated fees are charged once the parcel reaches its destination country. These charges must be paid by the recipient of the parcel. We have no control over these charges and cannot predict what they may be. Alternative Brewing cannot be held responsible for any additional charges on your order, nor can we accept a return of the order in this case. Customs policies vary widely from country to country, so please contact your local customs office for further information. If you refuse to pay these charges your parcel may be abandoned, and Alternative Brewing will not be held responsible for any loss of funds as a result of this occurrence. We cannot mark International orders as a gift in order to bypass or reduce any customs fees.
Authority to Leave Terms and Conditions
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If you do not provide Alternative Brewing Authority to Leave for your delivery, you will have to be at your premises in order for the delivery to occur.